[My Favorite Fruit Pudding Jelly - Tutorial]

I am a desserts lover. Everything that is sweet, juicy and QQ, I will always put it into my mouth. I never say no to all desserts that is sweet, with fruits , especially pudding jelly. Most of the time I will be staying at home studying , so, in order to full fill my wish of having desserts all the time, I learned how to make a Pudding Jelly instead of going out to get it. 

I would like to show these simple steps of making yummy pudding jelly, it suits for you who are busy but love eating pudding like me. 

Ingredient for 1 packet of Konnyaku Jelly Powder : 

Time : (30mins-45mins) 

1 packet of Konnyaku Jelly Powder

250 g of Fine Sugar

950 ml of water

2 cans of can fruit

Little Drop of Coloring (Any Color you like)

Step 1 : Prepare you molds with the can fruits (pieces).

Step 2 : Mix 250g of Fine Sugar with the Jelly Powder 

Step 2 : Boil the 950ml of Water

Step 3 : Pour the mixture into the boiling water and stir it.

Note : Water must be boiled until you see the bubbles then you can pour the mixture.

Note : Stir it in a clockwise rotation.

Step 4 : After the mixture has been fully melted in the boiling water, add some color if you want. 

Note : A little drop will do.

Step 5 : Now let's pour them into the molds and place them in the refrigerator for 1 hours. 

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It is ready to be served.

Aren't this is easy ? Try it now. :)